FoodLoop
Year 2015 Program France Field Business Services & Human ResourcesAbout
Retailers can market high quality fresh food products automatically and in real time with discounted pricing as expiration dates approach.
Team members
Zita Csoke | Zagreb School of Economics and Management
Christoph Müller-Dechent | University opf Cologne
David Motaabbed | University of Applied Science Upper Austria
Iurii Tverezovskyi
Jean-Philippe Kha | University of Nice Sophia Antipolis